QUICK SNACKS WITH WHITE BREAD

Quick snacks with white bread and different fillings

(12 servings)

Remove the crust from the bread and cut each slice into 6.
Spread on half the pieces peanut butter, or pistachios, or tahini, or chocolate cream, or strawberries.
Cover them with the rest forming small sandwiches.
In a bowl place 2 eggs and 3 tablespoons milk and mix to combine.
Dip the sandwiches in the bowl for 1 minute and add to a pan where some butter has been heated and melted.
Cook until a crust is formed on all sides and remove from the heat.
Sprinkle with confectioner’s sugar and serve.