GLUTEN FREE BREADSTICKS – SPINACH, DILL & ONION 40GR
An authentic spinach pie taste you will love; these breadsticks contain natural spinach, onion and dill and can be consumed alone, with salads and almost with all main meals. Also they are an excellent accompaniment to your drink.
Per/100 g | Per Serving Size = 11g (1 serving size = 2 pieces) |
%RI* (11 g) |
|
Energy | 1,954 kj / 466.7 kcal | 51.3 kcal | 2.6 % |
Fat | 21.08 g | 2.3 g | 3.3 % |
Of which saturates | 9.21 g | 1.0 g | 5.1 % |
Carbohydrate | 57.33 g | 6.3 g | 2.4 % |
Of which sugars | 2.41 g | 0.3 g | 0.3 % |
Fibre | 4.26 g | 0.5 g | |
Protein | 3.45 g | 0.4 g | 0.8 % |
Salt | 1.67 g | 0.2 g | 3.06 % |
*Reference intake for an average adult (8,400kj / 2,000 kcal).
Gluten free baking mix [starch (from: corn, potato), flour (from: maize, rice, pea), skimmed milk powder, vegetable fiber], wine (contains sulphites), trans free margarine (contains soya) , spinach (10 %), onion (10 %), extra virgin olive oil (3 %), salt, dill (1 %), baking powder, soda.
May contain traces of nuts and sesame.
Storage requirements: Store in a cool and dry place. Close firmly after every use and avoid exposure to sunlight.
Product lifetime: 9 months
Dimensions: 8 cm (length) × 12.1 cm (width) × 2.5 cm (height)
6 pieces/box