PENNE WITH BUCKWHEAT FLOUR 250GR
Grecian Living penne with buckwheat flour is an interesting gluten free pasta suggestion providing all buckwheat nutrients compared to those of rice and corn, mostly received while consuming gluten free pasta. You may boil it and add your favorite topping for a delicious penne pasta dish.
NUTRITION DECLARATION
INGREDIENTS
SPECIFICATIONS
| Per/100 g | |
| Energy | 1592 kJ / 376 kcal |
| Fat | 5,16 g |
| Of which saturates | 3,77 g |
| Carbohydrate | 72,7 g |
| Of which sugars | 0,23 g |
| Fibre | 2,83 g |
| Protein | 8,42 g |
| Salt | 1,67 g |
Corn starch, rice flour, corn flour, buckwheat flour (12%), soy flour, emulsifier: Mono- and Diglycerides of fatty acids, thickening agent: guar gum, salt.
Store in a cool and dry place.
Product shelf life: 24 months from production
Servings: Contains 3 servings of 83g
